Cherries and fires

Yesterday was fun.

My flight was delayed 8 hours

(but hour by hour)

and that was just the beginning of the problems

joy

I really liked airports

and people

and airlines

and planes yesterday 

I didn't even get to finish all my blogs before I left to CA

so now I am trying to get some in before NY tonight 

but either way I have just accepted

 I won't be caught up for a while

but that is okay because it means 

I am busy and having fun :)

So this is from a few weeks ago:

Just down the street from where we are staying 

is the one of Taylor's uncle's orchards

(where Taylor works some days)

so I get to ride the quad or the truck over

and join him on the tractor or bring him lunch every once in a while

(bytheway, dear amazing photographer friends,

Don't judge my photos! I don't edit them, 

I just take what I can

and learn as I go)

 the orchard is gorgeous

and so full of cherries right now

 these are tart cherries,

 not the kind you typically eat,

more likely used for concentrate or in pies

 that's my husband :)

he's a mouth-breather

One night we had a little fire 

just the two of us

We made the most delicious tin foil dinners either of us have ever had

 oh poo, blogging makes me miss him

 mmmm!

so dinner was goooooood

and then we made dessert :)

we put biscuits on a stick

 then rolled it in butter,

sugar, brown sugar and cinnamon

they were heavenly